The State of poultry industry in Belarus at the present stage
https://doi.org/10.52419/issn2782-6252.2024.4.127
Abstract
According to analysts, due to increased consumer demand, from the beginning of the 21st century, poultry production will increase many times by 2030. The planned regulated economy of Belarus, strict adherence to technological norms and rules, uninterrupted supply of poultry with complete feed and high personal responsibility of labor collectives have made it possible to achieve high levels of egg and poultry meat production. The share of the meat market in Belarus is 39.0% owned by poultry products, which have displaced such industries as pig breeding, horse breeding and sheep breeding. With a relatively low number of farm birds of 49.9 million birds, it became possible to achieve the following high results. Meat production per capita in 2023 was 139 kg, with consumption of 101 kg, i.e. an additional 27.3% of meat was produced. At the same time, of the indicated volume, 54.5 kg is poultry meat. The annual overproduction of meat at the level of 20-30% allows us to have additional profits from its sale in markets near and far abroad. A similar situation is developing in egg poultry farming. Over the past year, the production of edible eggs per capita in Belarus amounted to 375 pieces, but their consumption does not exceed 272 pieces. Additional produced products in the amount of 27.5% were sold, first of all, to the market of the Russian Federation, and then to China and other countries. The selection of countries for poultry exports was primarily based on statistical information on per capita production levels. Thus, timely analysis of statistical information makes it possible to regulate investments and predict the profitability of the production of eggs and poultry meat and, if necessary, promptly provide producers with new sales markets without allowing excessive overproduction of livestock (poultry) products.
About the Authors
E. A. KapitonovaRussian Federation
Elena Al. Kapitonova, Dr.Habil. of Biological Sciences, Docent
M. A. Glaskovich
Belarus
Maria Al. Glaskovich, PhD of Agricultural Sciences, Docent
I. I. Kochish
Russian Federation
Ivan Iv. Kochish, Dr.Habil. of Agricultural Sciences, Professor, Academician of the Russian Academy of Sciences,
L. Yu. Karpenko
Russian Federation
Larisa Yu. Karpenko, Dr.Habil. In Biological Science, Prof.
E. V. Vlasenko
Belarus
Elena Vl. Vlasenko
M. S. Molchun
Belarus
Marina St. Molchun
References
1. Belarus and Russia 2022: statistical digest // National Statistical Committee of the Republic of Belarus: Federal State Statistics Service. - Moscow, 2022. - P. 113-120.
2. BelPtitseSoyuz www. Belbpu.by [Electronic resource] access time 08/22/24 at 11:23.
3. Kapitonova, E.A. Efficiency of using humic acids in growing poultry / Kapitonova E.A., Pchelnikova Yu.M., Chirvinsky A.Yu.// Zootechnical science of Belarus, 2018. V. 53 No. 2. - P. 151-158.
4. Kapitonova, E.A. Environmental safety of using floor sanitation products when growing poultry of meat productivity / Kapitonova E.A. // Scientific notes of the educational institution "Vitebsk Order of the Badge of Honor" State Academy of Veterinary Medicine", 2021. Vol. 57. No. 3. - P. 90-94.
5. Kochish, I.I. Efficiency of zeolite-containing additives in broiler poultry farming / I.I. Kochish, E.A. Kapitonova, V.N. Nikulin // Bulletin of the Orenburg State Agrarian University, 2020. - No. 3 (83). - P. 329-334.
6. Kochish, I.I. Meat productivity of agricultural poultry in Belarus during the prevention of mycotoxicoses with zeolite -containing feed additives / Kochish I.I., Kapitonova E.A. // Veterinary science and feeding, 2021. - No. 5. - P. 38-41.
7. Kochish, I.I. The role of hygienic and environmental factors in the production of safe livestock products / Kochish I.I., Pozyabin S.V., Tyurin V.G. // Proceedings of the International Scientific and Practical Conference "Zoohygiene and Ecology - the Key to Animal Health and Welfare", dedicated to the 100th anniversary of the creation of the Department of Zoohygiene and Poultry Farming named after A.K. Danilova. - Moscow, 2024. - P. 26-40.
8. On the State Program "Agricultural Business" for 2021- 2025 (Resolution of the Council of Ministers of the Republic of Belarus dated 01.02.2021 No. 59) // National Legal Internet Portal of the Republic of Belarus, 10.02.2021, 5/48758-115s.
9. Organic poultry farming and stimulation of meat productivity of broiler chickens / E.A. Kapitonova, P.V. Arefyev, L.P. Mishchenko // Bulletin of the APK of the Upper Volga Region. - 2021. - No. 3 (55). - P. 57-60.
10. Improving the efficiency of poultry farming by improving the sanitary quality of compound feed with mycotoxin adsorbents / I.I. Kochish, E.A. Kapitonova, I.V. Brylo [et al.] // Scientific notes of the educational institution "Vitebsk Order of the Badge of Honor State Academy of Veterinary Medicine". - 2021. - Vol. 51, issue 3. - P. 99-104.
11. Podobed, L.I. Features of feeding agricultural birds / Podobed L.I., Brylo I.V., Kapitonova E.A. // Minsk: Information TechnologyCenter oftheMinistry of Finance, 2023.- 339 p.
12. Agriculture of the Republic of Belarus: statistical booklet // Minsk, 2024. – 36 p.
13. Agriculture of the Republic of Belarus: statistical digest // National Statistical Committee of the Republic of Belarus: State Property Committee of the Republic of Belarus. – Minsk, 2021. – P. 115-152.
14. Statistical yearbook 2023 // National Statistical Committee of the Republic of Belarus, 2023. – P. 199-202.
Review
For citations:
Kapitonova E.A., Glaskovich M.A., Kochish I.I., Karpenko L.Yu., Vlasenko E.V., Molchun M.S. The State of poultry industry in Belarus at the present stage. Legal regulation in veterinary medicine. 2024;(4):127-131. (In Russ.) https://doi.org/10.52419/issn2782-6252.2024.4.127